Have yourself a festive dessert
On » Tuesday, December 28, 2010 //
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FOOD AND DINING
This is what Amanda of Fake GINGER calls Cheater’s Fudge. It’s so easy and turns out delicious every time. You just melt chocolate with some sweetened condensed milk and then fold in your choice of add-ins.
Cookies & Cream Fudge
Ingredients
18 ounces white baking chocolate
1 (14-ounce) can of sweetened condensed milk
3 cups Oreo cookies, chopped
Directions
• Line an 8 x 8 inch pan with parchment paper.
• Put white baking chocolate and sweetened condensed milk in a saucepan over low heat and stir frequently until chocolate is completely melted. Stir in Oreo cookies.
• Pour mixture into the prepared pan. Refrigerate for 2 hours or until set.
• Slice and bring to room temperature before serving.
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